Restaurant Opening Hours



The Restaurant Pendolino

Normal Trading Hours:
Lunch Mon-Sat 12pm-3pm
Dinner Mon-Sat 6pm-late

Pendolino now open for Saturday lunch. Bookings are recommended.

Christmas Eve and New Years Eve open lunch and dinner.

Public Holidays - closed.

We will be closed on the ANZAC Day Public Holiday, Wednesday 25th of April.

Restaurant Bookings

Bookings are recommended. Groups of 11 and above are required to be on a Reduced Menu, please enquire about tailoring your group menu.


Function/Gifting Enquiries

Tel: 02 9231 6117

Facsimile

Fax: 02 9231 6118

 

Upcoming Events at Pendolino and in L'Olioteca 2012

 

NEWS: Nino Zoccali is proud to announce the launch of his Cook Book in August 2012.



PENDOLINO SEASONAL WINE DINNERS

Pendolino is proud to announce our 2012 Wine Dinner Programme.  Join us at the table for an Intimate Wine Dinner including a 5 course Degustation menu designed by Nino Zoccali with wines matched by our presenting wine partner for the night. You’ll be joined at the table by the Special Guest Winemaker and our restaurant Sommelier.   All Wine Dinners are pre-paid ticketed events, seating in “LOLioteca”.

To commence the series we are proud to host Steve Langham of Piggs Peake Winery

 Monday 30th July 2012

 

We launch the Wine Dinner Events in July with a special evening co-presented with STEVE LANGHAM of iconic South Australian winery PIGGS PEAKE.   Piggs Peake “one of the most talked about young boutiques in the Hunter” and for good reason with fellow reviewers like Franz Scheurer and James Halliday ranking wines like Semillon, Cabernet Merlot and Zinfandel in the top few that Australia produces. 

Please call Pendolino on 9231-6117 or email your interest to events@pendolino.com.au  to attend.

 

 

September 2012

Dine with Dorino Livon of The Livon Winery, one of the best established and well known wine growers in Friuli. In 1964 Dorino Livon bought his first vineyard on the hills of the Collio where it grew rapidly due to the the exceptional quality of its wines. During this time he was also making plans to build his own wine-making cellar, perfectly equipped and with the most advanced technological systems. His sons, Valneo and Tonino, have followed in his footsteps, making quality the philosophy of all their activities.

Love of the land, extreme attention to detail, an excellent knowledge of nature, and countless hours of research are the secrets of Livon wines.

September 2012...




NEWS: The Pendolino Group has opened a fabulous new Restaurant

 

 

La Rosa Bar and Pizza please check our website for more information www.larosabarandpizza.com.au or please contact the restaurant on 9223 1674

   

                                


 

Photos of our recent Fashion Fantasy events..

 



  • Pendolino Olive Oil Masterclass
  • Pendolino Olive Oil Masterclass
  • Designer Fashion Lunch Series
  • Pendolino Olive Oil Masterclass
  • Pendolino Olive Oil Masterclass
  • Designer Fashion Lunch Series
  • Designer Fashion Lunch Series
  • Designer Fashion Lunch Series
  • Designer Fashion Lunch Series