Venetian Republic Seafood Menu
This month, as part of Delicious Month Out, join us at The Restaurant Pendolino for an exclusive culinary experience. Indulge in a 4-course Venetian Republic seafood tasting menu for $125, complemented by optional matching wines to elevate your dining experience.
OPTIONAL SUPPLEMENTS
Natural Oysters - $7.50
Venetian Oysters with Lemon Juice, Pendolino 2024 Dolce EVOO & Yarra Valley Salmon Caviar - $12
ARS Italica Oscietra Caviar (30g) - $247
Venetian SEAFOOD TASTING PLATE
Trout Baccalà, Rice Crisp
Steamed Murray River Cod, Caper & Radicchio, Beetroot Crisp
Prawn & Buffalo Ricotta Rye Tramezzino
Garfish in Saor, Bruschettina
Risotto ai Crostacei
Crustacean Bisque Risotto, Endeavour Prawn & Southern Calamari, Pearl Oyster Butter
Trota alla Bassanese
Bassanese-Style Pan Roasted River Trout Fillets, Sage, Raisins, Pine Nuts, Rainbow Chard, Sebago Potato, Borlotti
Tiramisu Torta Gelato
Tiramisu Ice Cream Cake